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Shrimp Boil

Author: Bon Appétit Test Kitchen

Ultimate Nachos

The key to crispy nachos is to limit the number of ingredients that go into the oven with the chips. These start with three essential ingredients: a dollop...

Author: Rhoda Boone

Roasted Tomatillo Salsa

Author: Amy Finley

Hot Wings

Author: Jean Georges Vongerichten

Nuked Nachos

Author: Dave Lieberman

Boston Marathon Chili

Author: Ellen

Veggie Pizza

Author: Judy Goldwasser

Basic Flour Tortilla

Author: Leona Tiede

Bourbon Glazed Chicken Drumettes with Blue Cheese Dipping Sauce

Buffalo wings, all grown up.

Author: Lora Zarubin

Duck and Shrimp Gumbo

Instead of pairing shrimp with sausage, we've taken this spicy gumbo in a more sophisticated direction by adding duck meat.

Fried Chicken Salad

Author: Todd English

Garlic Pita Chips

Author: Lora Zarubin

Caramelized Onion and Shallot Dip

Roasting the onions and shallots takes this dip way out of the box.

Author: Bon Appétit Test Kitchen

Crispy Chicken Wings

Crispy Chicken Wings

Author: Donna Hay

Los Barrios Salsa

Author: Diana Barrios Treviño

Fanesca (Ecuadorean Lenten Chowder)

Author: Maricel Presilla

Veiled Farm Girls

Author: Andreas Viestad

Satan's Whiskers

Author: Debbie Moose

Turkey Meatball Garlic Bread Heroes

Author: Gina Marie Miraglia Eriquez